contestada

When a new employee starts working at a restaurant, the _____ must make sure the employee understands safe food-handling practices.


food-service manager

owner

senior employees

cook

Respuesta :

shannongarcia867

Answer:

I believe it is the Food-Service Manager.

Explanation:

felixkings

Answer:

[tex]food-service \: manager.[/tex]

Explanation:

[tex]its \: the \: food-service \: manager \: who \\ makes \: sure \: the \: various \\ \: staff \: know \: thier \: various \: reponsibilities.[/tex]

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